Hello Fresh Tex Mex Paste Recipe | The Recipe Diaries (2023)

Paste Recipes

by Eduard Anselme

written by Eduard Anselme

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Hello Fresh Tex Mex Paste is a quick and easy recipe for you to try out. It’s great for those nights when you are short on time but want something delicious. We love Mexican food, so this one was made especially for us! Tex Mex Paste is perfect as a side dish or Maine on crackers!

Table of Contents

What is Hello Fresh Tex Mex Paste?

Hello Fresh Tex Mex Paste is a delicious blend of fire-roasted tomatoes, onions, and garlic—all of which are infused with smoky chipotle peppers. This paste is perfect for adding zest to your favorite dishes. It can also be used as a marinade or rub.

We know what you’re thinking… “What is Tex Mex Paste?” Well, it’s quite simple! We bring together all the flavors you love about Mexican food into one convenient paste that you can use in any way you like.

Whether you want to make some tacos or just add some heat to your next stir fry, we’ve got you covered!

Some other interesting recipes:

  • Best Chipotle Paste Recipe (Homemade)

What is in Hello Fresh Tex Mex Paste?

Dry Ingredients

  • Three teaspoons of chili powder
  • 1 1/2 teaspoon coriander powder
  • 1 1/2 teaspoon cumin powder
  • 1 1/2 teaspoon paprika
  • 1 1/2 teaspoon garlic powder
  • 1 1/2 teaspoons dried oregano
  • Six teaspoons of cocoa powder
  • Four teaspoons of salt and sugar

Wet Ingredients

  • 4 1/2 teaspoon garlic chili paste
  • 4 1/2 teaspoonMarukan rice vinegar
  • Three pureed white onions
  • 4 oz Chipotle chilis
  • Five teaspoon tomato paste
  • 1 1/2 bulbs of homemade roasted garlic
  • 21 oz.fire-roasted tomatoes

How to make Hello Fresh Tex Mex Paste

Kindly check the Youtube video at the end of this post for detailed instructions

  1. First, the ends of the bulbs will be cut off. A little olive oil will be sprinkled on the garlic before it is wrapped in tin foil. After wrapping the garlic, bake it for 30 to 45 minutes. At 400 degrees Fahrenheit. After that, drain them.
  2. Put the dried chilis and water in a small pot. Let them simmer for 15–20 minutes, or until they are soft. After that, drain them.
  3. Put the sliced onion, baked garlic, chilis, and fire-roasted tomatoes in a blender or food processor and blend them until the mixture is smooth and blended.
  4. In a pot, combine the processed puree. The remaining wet ingredients will be added to the mixture as well. Make sure they are well mixed in.
  5. Put all of the dry ingredients in the pot and mix them well. This will take 15–18 minutes, after which it should smell very good.

Cooking Tips

Tex Mex Paste Hello Fresh is the perfect accompaniment to all your favorite dishes, but it’s not always easy to get the recipe right. Here are some tips for making it even better.

  • Use less water (or more oil): You don’t want this paste to be watery, but you also don’t want it to be too thick and gloppy. So if you’re cooking with a lot of heavy cream and cheese, go ahead and use less water. For lighter dishes that don’t need as much fat, you might want to use less oil. Just remember that the taste will be much better if you do!
  • Add fresh spices: Whether it’s cumin or chili powder, try adding in some fresh spices instead of just using pre-made dried ones. It’ll add a bit of complexity to your recipe and make it taste even better overall!
  • Add an extra squeeze of lemon juice: Remember when we talked about how important fresh flavors are in Tex-Mex? Well, adding some lemon juice at the end of cooking can really help bring out those flavors—especially if you’re using more than one kind of cheese or cream

How to Storage?

The best way to keep your paste fresh is to store it in the refrigerator—never on the counter! If you do need to leave the paste out for a little while, don’t worry—it will keep for several days at room temperature.

To prevent mold from forming inside your jar of paste, we recommend that you follow these steps:

  • When storing your jars of paste, use Tupperware containers or glass jars that have been cleaned thoroughly with soap and water.
  • Use an airtight lid and place the jar in a cool dark place like the back pantry of your kitchen or basement. Please do not leave them out in direct sunlight or next to any heat sources like radiators or stoves because this could cause them to lose their shelf life faster than normal!

Health Benefits

Tex-Mex Paste is a savory condiment that can be used in a variety of dishes and recipes. Here are some health benefits of Hello Fresh Tex Mex Paste:

  1. The first benefit of using this paste is the fact that it’s made up of only natural ingredients. As such, it doesn’t contain any artificial flavors or preservatives. This means that you can enjoy all of the wonderful flavors without worrying about any harmful side effects.
  2. The second benefit is that it contains no cholesterol or trans fats, which means it’s incredibly healthy! You won’t have to worry about your heart health when you use this condiment in your favorite meals and recipes.
  3. Finally, a great thing about Tex-Mex Paste is its versatility. You can use this paste as a marinade for meat or poultry, on top of tacos and quesadillas, as a dipping sauce for tortilla chips, and even as an ingredient in marinades for some vegetables; like mushrooms!

Nutrition Facts

  • Calories: 320
  • Total Fat: 4.5g
  • Saturated Fat: 0g
  • Polyunsaturated Fat: 0g
  • Monounsaturated Fat: 0g
  • Cholesterol: 5mg
  • Sodium: 290mg


How to use Hello fresh tex mex paste?

To use, simply mix the paste into a heated skillet and cook until hot and bubbling. Then use it as you would any other cooking spray: spread it on whatever you’re cooking and cook until the food looks done. You can even add it to salads, stir-fries, or tacos!

Are there any special instructions for using the Tex-Mex Paste?

The Tex Mex Paste can be used in many different ways. It can be sprinkled on top of salads, added to baked goods, or mixed into soups and sauces. It can also be used directly on vegetables or meats. Just remember that the paste will burn easily, so keep it away from open flames.


Hello Fresh Tex Mex Paste is a delicious blend of ingredients that you can use on mashed potatoes or your favorite meat dish. It could be used to top burgers or be served with some taco meat. If you want to make a meal that has a ton of flavor, then this recipe will do it for you.

Hello Fresh Tex Mex Paste Recipe | The Recipe Diaries (2)

Hello Fresh Tex Mex Paste

Serves: 1 Prep Time: Cooking Time:

Nutrition facts: 320 calories 4.5 grams fat

Rating: 3.5/5

( 6 voted )




  • Three teaspoon chili powder
  • 1 1/2 teaspoon coriander powder
  • 1 1/2 teaspoon cumin powder
  • 1 1/2 teaspoon paprika
  • 1 1/2 teaspoon garlic powder
  • 1 1/2 teaspoon dried oregano
  • Six teaspoon cocoa powder
  • Four teaspoons of salt and sugar
  • 4 1/2 teaspoon garlic chili paste
  • 4 1/2 teaspoonMarukan rice vinegar
  • Three pureed white onions
  • 4 oz Chipotle chilis
  • Five teaspoon tomato paste
  • 1 1/2 bulb of homemade roasted garlic
  • 21 oz.fire-roasted tomatoes


  • Make sure to cut off the ends of the bulb of homemade roasted garlic.
  • Now Sprinkle Olive oil wrap in a tin foil and at 400 degrees F, bake for about 35mins.
  • Pour water into a small pot and add 4oz of dried chilis (Make sure the water is above the chilis. Then let it simmer for about 20 minutes.
  • In a blender, add onion (Sliced), baked garlic, drained chilis and fire-roasted tomatoes; blend until the mixture is smooth.
  • In a pot, put puree and add the rest wet ingredients.
  • In a separate pot, add all dry ingredients.
  • Boil and stir for about 17 minutes or until you sense fragrance.

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Hello Fresh Tex Mex Paste Recipe | The Recipe Diaries (3)

Eduard Anselme

Meet Eduard, a passionate foodie and recipe developer. With 8 years of experience in the kitchen, Eduard has a deep love for all things culinary and a gift for creating delicious, approachable dishes. He draws inspiration from his travels, cultural background, and seasonal ingredients to bring new and exciting flavors to the table. Eduard's goal is to help home cooks elevate their meals and bring joy to the dining room through the power of food. His recipes have been featured in various publications, and he has built a devoted following of fans who appreciate his simple, flavorful, and satisfying dishes. In his free time, Eduard can be found experimenting in the kitchen, discovering new ingredients, and sharing his culinary adventures with the world.

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